Seasoned Chicken and Veggie Kabobs

Serves 4

Ingredients
1 pound boneless, skinless chicken, but into 1-inch cubes
1/4 cup Shakedown Seasoning
2 cups zucchini, cubed
2 cups yellow squash, cubed
2 cups red pepper, cubed
2 1/2 cups button mushroom
Lemon wedges for garnish

Directions
Lightly coat chicken in Shakedown Seasoning. Alternate chicken and vegetables on skewers. Grill for about 15 to 20 minutes (on a low flame or coals), turning at least once, until chicken is cooked through. Remove from grill onto a serving platter. Garnish with lemon and serve.