Serves 4
Zucchini Cheese Bake
Prep time
Cook time
Total time
Recipe type: Side Dish
Serves: 3 cups
Ingredients
- 2 cups zucchini, thinly sliced
- 4 ounces Swiss cheese, cubed
- 2 tablespoons Parmesan cheese, grated
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon chives, chopped
- ½ cup Fat Flush Bread Crumbs
Instructions
- Preheat the oven to 350°F.
- In a nonstick baking dish, spread ⅓ of the zucchini, Swiss and Parmesan cheese, parsley, and chives.
- Repeat the process twice and top with the bread crumbs.
- Bake uncovered for 30 minutes, or until the bread crumbs are golden brown (not burnt).
Make the Fat Flush Bread Crumbs with our recipe!
*Notes:
Remember to include ingredients when calculating daily intake allowances.
This recipe is approved for Phase 3.
